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Elsa Hosk's Blueberry Cobbler Scandi Summer Smoothie (Erewhon Copycat)

Easy★ 4.8Yields: 1 large smoothie
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Elsa Hosk's Blueberry Cobbler Scandi Summer Smoothie (Erewhon Copycat)

A Swedish supermodel made a blueberry cobbler in a cup and somehow it actually tastes like blueberry cobbler with vanilla ice cream and graham cracker crust. Elsa Hosk pulled from her childhood summers in Sweden for this one and it shows. The Blueberry Cobbler Scandi Summer is a deep indigo-purple blend of blueberries, banana, almond butter, and oat milk, with blue spirulina pushing the color into that electric purple territory. The coconut cream gets swiped up the inside of the cup in one dramatic stroke, creating a blue and white marbled wave effect. Crushed graham crackers on top complete the cobbler illusion. The whole thing takes 8 minutes and the hardest part is not eating all the graham crackers before they make it onto the smoothie. This is the exact Erewhon recipe. Same deep purple blend, same cream wave technique, same graham cracker finish. The cobbler that requires no oven, no pie dish, and no Swedish heritage. Just a blender and a willingness to eat dessert for breakfast.

Ingredients

  • 1 cup vanilla oat milk (MALK or any brand)
  • 2 cups frozen blueberries
  • 1 frozen banana
  • 1 tablespoon almond butter
  • 1 teaspoon lucuma powder (optional)
  • 1 teaspoon blue spirulina powder
  • 2-3 pitted Medjool dates
  • 1/4 cup blueberry probiotic drink (Bio-K or similar, optional)
  • 1 tablespoon maple syrup
  • FOR THE CUP:
  • 2 tablespoons coconut cream (thick, chilled)
  • 1/4 teaspoon blue spirulina
  • FOR THE TOP:
  • 2 tablespoons coconut whipped cream
  • 2-3 graham cracker sheets, crushed

Instructions

  1. 1

    Prep the cream wave in the cup

    Add coconut cream to the bottom of your cup. Sprinkle the 1/4 teaspoon of blue spirulina on top of the cream but don't mix it in. Now take a brush or the back of a spoon and sweep the cream up the inside wall of the cup in one smooth motion, like a wave. The blue spirulina creates streaks of blue through the white. One swipe. That's the Erewhon technique Elsa demonstrated on their Instagram.

  2. 2

    Blend the purple

    Add the oat milk, frozen blueberries, frozen banana, almond butter, lucuma, blue spirulina, dates, Bio-K, and maple syrup to your blender. Blend on high for 45 seconds until it's a deep, rich indigo-purple. The blueberries do the heavy color lifting and the spirulina intensifies it.

  3. 3

    Pour and top

    Pour the smoothie into the prepared cup. The cream wave on the wall will peek through the purple. Top with coconut whipped cream and then crush the graham crackers over everything. Be generous with the crumble. It's the crust on the cobbler. It's the whole concept.

  4. 4

    Serve immediately

    Drink it with a wide straw or the graham cracker pieces will clog up a thin one. The blueberry and almond butter combination tastes genuinely like a baked cobbler, especially with the graham cracker texture on top. It's one of the best Erewhon smoothies ever made and I'm not just saying that because it tastes like dessert.

Baker's Notes

  • Use a wide straw. Graham cracker crumbles in a thin straw is a choking hazard disguised as a garnish. Learn from the reviews that complained about this exact problem at the actual Erewhon.
  • The cream wave technique is one stroke. Don't go back and forth or you'll smear it into a uniform color. One confident swipe from bottom to top. Channel your inner Swedish interior designer.
  • Bio-K blueberry is a probiotic drink that adds gut health benefits and intensifies the blueberry flavor. If you can't find it, skip it. The smoothie doesn't depend on it.
  • The lucuma powder adds a subtle maple-caramel sweetness. It's a Peruvian superfood that you can find at most health food stores or Amazon. Optional but nice.

Nutrition

Calories

420

Fat

14g

Carbs

62g

Protein

12g

Sugar

40g

Serving

1 smoothie

Notes

“The recipes are good. The language is bad. You're welcome.” - fuckingdelicious.co

FAQ

Does this actually taste like blueberry cobbler?
Yes, and it's kind of unsettling how well it works. The blueberries, almond butter, and oat milk create a baked-fruit-with-nutty-crumble flavor profile, and the graham crackers on top seal the illusion. It's cobbler in a cup fr.
Why blue spirulina in a blueberry smoothie?
The blueberries alone make it dark purple. The spirulina pushes it into a more vivid, electric purple-blue that looks better in photos and through a clear cup. It's a color enhancer, not a flavor ingredient.
Can I use regular spirulina instead of blue?
No. Green spirulina will turn your purple smoothie into a brownish-green that looks like something from the bottom of a pond. Blue spirulina only. This matters.

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